Facebook – 4.9/5
Category: Web
John Talbott’s Paris – Claude Colliot in the 4th: He’s back – big, brash and brilliant.
Madame, the LWRWFEN/P/BFWW, orders some simple sounding maraichier starter (I recoil – simple market veggies from Colliot, oh no), sorry, it was incredible, simple-sounding, complexly-made, my, oh my. Wait-boy brings me a soupish-looking foie gras something and I say, unh, no, I ordered the scallops – schmuck …